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Shareable's, snacks, bites & drinks



The best way to experience our menu, this shared experience is curated by our chefs using the season’s best ingredients. Expect a selection of snacks, seafood, shareable plates, a main course, and dessert, with dishes that may not appear on our à la carte menu. Designed for the whole table





dessert

Le Faire Plaisir to treat oneself



FRENCH TOAST

ORANGE-ELDERFLOWER ANGLAISE, PISTACHIO

$18


NONCHALANT CHOCOLAT MOUSSE

$12


PAVLOVA

MERINGUE, PLUM, MASCARPONE, LEMON ZEST

$16




food

Pour Commencer to start



SEA BREAM CRUDO

SEA BUCKTHORN, FENNEL, SHISO, LEEKS

$22


SCALLOP NUGGET

TARE, KEWPIE MAYO

$26


STEAK TARTARE

JIMMY NARDELLO PEPPERS, BLACK OLIVE MAYO, ANCHOVY, FLATBREAD

$25


DUMPLINGS

RATATOUILLE, SEARED FOIE GRAS, GREEN BUTTER

$26




Grignoter to nibble



CHEESE

KITCHENS CHOICE OF 3

$18


SAUCISSON SEC & CORNICHON

FAT RABBIT DRY CURED SAUSAGE

$15


BAGUETTE

ST BRIGID’S BUTTER

$6


CRISPY ARTICHOKES

$24


OEUF MAYO

CELERIAC REMOULADE, CHERVIL

$16


JAMBON BEURRE

CARTA DI MUSICA, ST BRIGID’S BUTTER, HERBES DE PROVENCE

$21


PUTTANESCA TARTINE

CARAMELIZED ONION, TOMATO, BLACK OLIVE, TUNA, ANCHOVY

$22


CRISPY CALAMARI

GINGER SCALLION SAUCE, KEWPIE MAYO

$28


CHICKEN LIVER TARTINE

CHICKEN LIVER MOUSSE, CONCORD GRAPE, CAULIFLOWER MUSHROOM

$22


BURGERS AU POIVRE.

3 0Z PATTY, AMERICAN CHEESE, ONIONS

$24


BAKED OYSTERS

VADOUVAN CURRY, ESCARGOT, CREME FRAICHE

$30




Pour Le Festin for the feast



SALAD

SPRING GREENS, RED WINE POACHED PEAR,

$26


STEAK & SHRIMP BROCHETTES

BORDELAISE, HOLLANDAISE

$38


GRILLED ZUCCHINI

HARISSA, WHIPPED RICOTTA, HAZELNUT

$23


SECRETO FRITES

KOJI MARINATED IBERICO PORK, CAFE DE PARIS

$48


GRILLED MARKET FISH

SAUCE ANCHOIADE, ESCAROLE, CHERRY TOMATO CONCASSE

Market Price


CORDON BLEU CHICKEN SLIDER

JAMBON, MORNAY

$29


NDUJA BUTTER, GARLIC SCAPES

NDUJA BUTTER, GREEN ONION

$42




Cocktails



PANACHÉ

WILLIBALD HELL LAGER, LEMON ALMOND SHERBET, SODA A shandy-style drink from the south of France.

$15


CORONATON COBBLER

TANQUERAY, APRICOT BRANDY, SHERRY, MANDARIN, LIME, VADOUVAN A light, spiced cobbler to gulp and guzzle, full of fresh citrus and dried fruit notes

$18


NORMANDY HIGHBALL

CALVADOS, DILLON’S VODKA, PERNOD, FINO SHERRY,HAZELNUT, TARRAGON, APPLE & PEAR SODA Ripe orchard fruit, anisette and a subtle nuttiness makes this one go down EASY.

$17


KEEP THE CHANGE

PINEAU DES CHARENTES, HENNESSY VS, SCOTCH, WHITE CHOCOLATE, LEMON, RASPBERRY, TOASTED OAT, EGG WHITE A cognac and scotch sour with lifted fruit notes and a toasty malty finish.

$19


LONE COFFEE DRINK

FLOR DE CANA 5YR, SMITH & CROSS,DILLON’S COFFEE LIQUEUR, COLD BREW, MISO, BANANA A nitro coffee drink with overproof rum, tropical notes and a creamy texture.

$18


AMERICANO HOLIDAY

DOLIN GENEPY, COCCHI AMERICANO, SPARKLING WINE, GRAPEFRUIT Fluffy, fizzy and slightly bitter… the perfect start to an evening.

$19


INCOMPETENTS NEGRONI #2

GIN, COCCHI AMERICANO, CAMPARI, TOMATO, STRAWBERRY, CASTELVELTRANO OLIVE, LEMON A supercharged version of a Negroni with notes of Provençe!

$19


COCKTAIL DE PARIS

HENNESSY VS, DUBBONET, CAMPARI, DEL SANTO, CACAO, CHERRY, SARSAPARILLA, ORANGE A rich, full-bodied drink with incredible texture and a longggg finish.

$18


WET BANDIT MARTINI

VODKA OR GIN, COCCHI AMERICANO, DOLIN DRY VERMOUTH, LOVAGE OIL, SNACK Our version of the PERFECTLY balanced Martini… you choose your spirit. + $3.00 for Premium Spirits

$19




Beer

Draft



GUINNESS

(DUBLIN, IRELAND) 4.2%

$12


WILLIBALD ASTORIA LAGER

(AYR, ON) 5% VIENNA-STYLE LAGER

$11


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